Coconut Milk Baking Recipes Vegan

Delicious and Easy Coconut Milk Baking Recipes for Vegan Bakers

Cooking vegan can be a challenge at times, but it doesn’t have to be complicated. Coconut milk is a great vegan baking alternative to traditional dairy milk, and it adds a delicious flavor to recipes. Here are some easy coconut milk baking recipes that are sure to please any vegan baker.

Coconut Milk Brownies

This recipe is sure to become a family favorite. It’s simple, delicious, and vegan-friendly.

Ingredients:

• 1 cup coconut milk
• 1/4 cup vegetable oil
• 1/2 cup sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup semi-sweet chocolate chips

Instructions:

• Preheat oven to 350 degrees Fahrenheit.
• Mix together the coconut milk, oil, sugar, and vanilla extract in a large bowl.
• In a separate bowl, combine the flour, baking powder, and salt.
• Add the dry ingredients to the wet ingredients and mix until well combined.
• Fold in the chocolate chips.
• Pour the batter into a greased 8x8 inch baking pan.
• Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
• Allow the brownies to cool completely before cutting and serving.

Coconut Milk Chocolate Cake

This vegan chocolate cake is moist and flavorful. It’s perfect for any occasion.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup coconut milk
• 1/2 cup vegetable oil
• 1 cup sugar
• 1 teaspoon vanilla extract
• 1/2 cup hot coffee

Instructions:

• Preheat oven to 350 degrees Fahrenheit.
• In a large bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt.
• In a separate bowl, mix together the coconut milk, oil, sugar, and vanilla extract.
• Add the wet ingredients to the dry ingredients and mix until well combined.
• Fold in the hot coffee.
• Pour the batter into a greased 9-inch round cake pan.
• Bake for 30-40 minutes, or until a toothpick inserted into the center comes out clean.
• Allow the cake to cool completely before serving.

Coconut Milk Pound Cake

This pound cake is moist and flavorful. It’s perfect for any occasion.

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup coconut milk
• 1/2 cup vegetable oil
• 1 cup sugar
• 1 teaspoon vanilla extract

Instructions:

• Preheat oven to 350 degrees Fahrenheit.
• In a large bowl, sift together the flour, baking powder, and salt.
• In a separate bowl, mix together the coconut milk, oil, sugar,

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